AuthorEBFSDDifficultyIntermediate
Ingredients
1 large onion sliced into thin rings
1 cup Milk
1 cup all purpose flower
oil for frying
salt
Directions
1
Soak the sliced onions in the milk for 5 Minutes.
2
Heat the oil in a large skillet or deep fryer.
3
Coat onions with flour a handful at a time
4
Fry in batches in the oil, stirring as needed to brown evenly.
5
Drain on paper towels and salt to taste
6
enjoy!
Ingredients
1 large onion sliced into thin rings
1 cup Milk
1 cup all purpose flower
oil for frying
salt
Directions
1
Soak the sliced onions in the milk for 5 Minutes.
2
Heat the oil in a large skillet or deep fryer.
3
Coat onions with flour a handful at a time
4
Fry in batches in the oil, stirring as needed to brown evenly.
5
Drain on paper towels and salt to taste
6
enjoy!
